Cappuccino starts out with one Espresso (Espresso is a small demitasse cup of strong coffee produced on a machine
designed just for that purpose) brewed in a larger cup, then milk, with is steamed into a thick froth, is poured on top
of the Espresso. Chocolate or cinnamon is sprinkled on top to give it a finishing touch.
Powdered Monaco Cappuccino products are coffee-flavored beverages which are currently a phenomenal growth rate as a
new beverage category. Uni-Monaco Corp. developed four types of powdered Cappuccino, Original Cappuccino, Hazelnut
Cappuccino, French Vanilla Cappuccino and Mocha Cappuccino. Consumers who become with Monaco Cappuccino can purchase
it from vending, convenience store, quick serve restaurant. In the summer months, consumers can purchase powdered
iced Monaco Cappuccino. Consumers want more than a cup of coffee: creamier taste,¡¦.They want to enjoy something
different. So the Monaco Cappuccino is perfect.
With sales of these products in convenience stores and vending machines providing a profitable, stable sales base,
hot and cold powered cappuccino products are now crossing over into the specialty segment as roasters respond to
customer requests for new products that are consistent, convenient, and profitable.
|
